Putra, I Komang Gede Marthayana, I Ketut Astawa, and Budi Susanto. “Menu Engineering Analysis To Improve The Selling Of The Main Course In Clay Craft Restaurant At The Renaissance Bali Uluwatu Resort & Spa”. Jurnal Sains Terapan Pariwisata 7, no. 1 (February 11, 2025): 47–56. Accessed March 10, 2025. https://journal.polteksahid.ac.id/index.php/jstp/article/view/330.