RAFIKA HAYATI; DEWI ANDRIANI; NILA SARTIKA ACHMADI. The Impacts Of Leafy Green Vegetables Towards Food Safety Management System Implementation In Novotel Makassar Grand Shayla City Centre. Jurnal Sains Terapan Pariwisata, [S. l.], v. 4, n. 2, p. 179–192, 2019. Disponível em: https://journal.polteksahid.ac.id/index.php/jstp/article/view/116. Acesso em: 23 nov. 2024.