Dw A Pt Ninda Pradnyani, I Ketut Budarma, I Ketut Sutama, I Nyoman Cahyadi Wijaya, and Ni Made Sudarmini. “Sustainable MICE Model: Case Study at Four Points by Sheraton Bali Ungasan”. International Journal of Travel, Hospitality and Events 3, no. 2 (May 31, 2024): 138–150. Accessed November 23, 2024. https://journal.polteksahid.ac.id/index.php/ijothe/article/view/371.